Brinjal vatha kuzhambu கத்தரிக்காய் வத்த குழம்பு
Updated: Mar 6, 2021
Brinjal vatha kuzhambu is the spicy dish. Brinjal vatha, kuzhambu powder, garlic, gingelly oil, tamarind juice is the main ingredients of this dish
INGREDIENTS :
100 gram tamarind (soak)
Brinjal vatha(1 cup)
4 tsp of kuzhambu powder
1 cup of garlic
2 +1/4 tsp of salt
1 tsp of fenugreek
5 tsp of gingelly oil
Take a pan add gingelly oil and heat it
Add Brinjal vatha saute in 5 minutes
Brinjal vatha saute well
Transfer the plate and keep aside
Take a bowl add water and soak the tamarind in 20 minutes
knead the tamarind with pour the amount of water
Tamarind juice get ready
Add salt
Take a pan add oil and heat it
Add fenugreek and until wait for golden brownish color
Add garlic and until wait for golden brownish color
Add tamarind juice
Add kuzhumbu powder
Kuzhambu boil well
Close the vessel to boil in 10 minutes
Add sauted vatha
Again close the vessel to boil in 10 minutes
Vatha cook well
Now switch off the flame and add gingelly oil
Kuzhambu get ready
Serve it
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