Keerai kadayal

Keerai kadayal is a good for health and simple sidedish. Mola keerai, garlic, coconut milk is the main ingredients of that dish.

INGERDIENTS

1 bundle Mola keerai

1/4 tsp salt

5-6 pieces of garlic

1 cup of coconut milk

2 tsp of water

• Using a sand vessels.

• Take the leaves and (add some stem optional).

• Wash the leaves.

• Take a sand vessels and heat it.

• Add leaves and 2 tsp of water boiling in 5 - 8 minutes.

• It cook well.

• Add 5-6 of garlic steam in 5-8 minutes.

• Then switch off the flame.

• Using mathu.

• Grind the leaves and garlic.

• Add 1/4 tsp of salt mix well.

• Then transfer the bowl.

• Add 1 cup of coconut milk mix well.

• Then serve it.