Mushroom soup / Without fresh cream

Mushroom soup is the healthy dish. Mushroom, pepper, ginger, garlic, maida is the main ingredients of this dish

INGREDIENTS :

150 gram mushroom

2 pieces of garlic (chopped)

Small pieces of ginger (chopped)

2 tsp of maida

1 cup of sweetcorn (optional)

2 tsp of pepper powder

1 tsp of salt

1 big onion (chopped)

4 cup of water

For Garnishing :

Spicy boondi

• Cut the mushrooms (medium size)

• Wash well

• Take a tawa add butter and heat it

• Add chopped onions and saute in 2-3 minutes

• Onion saute well

• Add mushrooms and saute in 2-3 minutes

• Mushroom saute well and then add ginger garlic

• Add sweetcorn and add saute in 2-3 minutes

• Add pepper powder

• Add maida and saute in 2-3 minutes

• In all ingredients saute well

• Pour the 4 cup of water

• Add salt and boil it

• Boil well

• Close the tawa(medium flame)

• Once again to boil the soup

• Boil in 2-3 minutes

• Soup boil well

• Add chopped onions

• Now switch off the flame

• Add Corriondar leaves

• Add spicy boondi and Soup get ready

• Serve it