Urad and rice pakoda

Urad and rice pakodo is a simple snacks and cook in 30 - 45 minutes. Urad, rice, oil, onion, green chill is the main ingredients of the snacks.

INGERDIENTS

200 gram urad (soak)

200 gram rice (soak)

1-2 big onion (chopped)

2 green chill(chopped)

1 tsp salt

1 /4 liter of oil

3 tsp of rice flour (optional)

Corriondar leaves

• Soak the rice in 30 minutes

• Soak the urad dal in 30 minutes.

• Take the jar add soaked urad dal & grind it and add sprinkle water.

• Take a jar add soaked rice & grind it and add sprinkle of water

• Transfer the bowl

• Add chopped onions, green chill, Corriondar leaves mix well.

• Add 1 tsp of salt mix well and in all ingredients mix equally

• Take a pan add oil and heat it.

• Take the small portion and drop them in the oil

• until wait for golden brownish color and flip it

• until wait for golden brownish color and take it

• serve it